Cooper's Next Level BBQJul 17, 20222 minGluten-Free, Heirloom Tomato BruschettaGannon and I are using a diet that we learned from our friends and affectionately call the "Dr. Dan Diet". It uses a combination of...
Cooper's Next Level BBQApr 16, 20202 minPandemic Pantry - Beurre Blanc (White Wine Butter Sauce) for SeafoodMy good friend Josh South in Alabama asked Gannon and me to share a delicious white wine sauce that goes with seafood. It didn't take us...
Cooper's Next Level BBQMar 30, 20202 minPandemic Pantry Episode 3: Reverse Seared Tomahawk RibeyeWe recently were asked to share our method to reverse searing a thick steak that has been saved in the freezer for the perfect weekend of...
Cooper's Next Level BBQMar 25, 20201 min#NextLevelChef's Pandemic Pantry Episode 2: How to cut corn like a Jedi Knight...In this week's Pandemic Pantry, Beau Beau helps us cook leftover corn and chicken to make an incredible meal. You'll also see our use of...