We've gotten a lot of questions asking us about ideas for cooking with the ingredients we already have at the house. One of those questions was about Potatoes. So we decided to do a cooking video highlighting potatoes: In the video we talk about all the ways you can use potatoes. We focused on making Gnocci but you can do a ton of different things: Potato soup, potato skins, potato hash, tater tots, Irish nachos, etc. We hope you enjoy this video as much as we enjoyed makin
As we mentioned as part of the #NextLevelChef project, we will be highlighting simple recipes that can be made from the ingredients in your pantry and fridge. In my fridge I had leftover spaghetti sauce, shredded mozzarella, butter and yeast. In my pantry I had some salt and bread flour. Now you may be saying, "Who has yeast in their fridge?" Well everyone should, but that's another conversation. If you don't have any yeast try this No-Yeast pizza dough recipe: https://www.
As the Caronavirus pandemic is keeping Americans at home in this uncertain time, people are understandably scared which leads to overbuying of food, purchasing of unhealthy foods and runs on items that make it hard for others to buy items they may need for their families. Most people don't realize that they have all the food they need for the next several weeks right at home in their fridge and pantry. So Gannon and I want to help keep people at home for the next two weeks b